Biochemical tests which help to differentiate the members of family enterobacteriaceae
•Motility
•IMVIC
•Fermentation of sugars
•Urease test
•Decorboxylation of amino acids
•Deamination of amino acids
•ONPG test
•Gelatin liquification test
•Grtowth in the presence of KCN
•Edward’s and Ewing
•Bergy’s Manual
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